How They Made It: Baking Bannocks in Outlander at Castle Leoch
Welcome to our occasional series, “How They Made It.” We’re baking bannocks the way Mrs. Fitz in Outlander would, then updating them to the present day. (more…)
How They Made It: Baking Shortcrust Pastry at Lallybroch
Welcome back to our occasional series, “How They Made It,” where we explore the food and drink of Outlander. This time we’re back in Jenny’s kitchen making shortcrust pastry tarts with her and Mrs. Crook. Slainté! (more…)
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