Top 10 Reasons to Watch the Magical Men in Kilts
Not sure if you should binge Men in Kilts on STARZ? We’ve got 10 reasons why you should absolutely take the leap. (more…)
Clanlands: Why the Book is Worth Checking Out
Not sure whether you should read or listen to the Clanlands book accompanying the STARZ Men in Kilts show with Sam Heughan and Graham McTavish? This review should set you straight. (more…)
Sassenach Spotlight: Tammy Lish Spencer from Boston
Sassenach Spotlight is an Outlander Cast blog post highlighting Outlander fans worldwide. This month we shine the Sassenach Spotlight on Tammy Lish Spencer from Boston, Massachusetts. (more…)
How They Made It: Whisky Fudge for Watching Men in Kilts
Welcome back to our occasional series, “How They Made It,” where we explore the food and drink of Outlander. This time we’re making whisky fudge for watching Men in Kilts. Slainté! (more…)
A Look at Marsali MacKimmie Fraser: Outlander Character Journeys
A look at Marsali MacKimmie Fraser, the latest post in a series we’re calling Outlander Character Journeys. (more…)
How They Made It: English Toffee for Holiday Gifting
Welcome back to our occasional series, “How They Made It,” where we explore the food and drink of Outlander. This time we’re making American-style English Toffee for the holidays. Slainté! (more…)
A Look at Young Ian Fraser Murray: Outlander Character Journeys
A look at Young Ian Fraser Murray, the first in a series of posts we’re calling Outlander Character Journeys. (more…)
Sassenach Spotlight: Erica Sooter (Brio + Brandish) from Seattle, Washington
Sassenach Spotlight is an Outlander Cast blog post highlighting Outlander fans worldwide. This month we shine the Sassenach Spotlight on Erica Sooter from Seattle, Washington. (more…)
Get to Know Them: 11 Personal Questions With Outlander Director Stephen Woolfenden
Want to know more about Outlander director Stephen Woolfenden? He shares details on his favorite show, guilty pleasure, celebrity crush and much more. (more…)
How They Made It: Golden Syrup Honeycomb Candy for Wee Roger
Welcome back to our occasional series, “How They Made It,” where we explore the food and drink of Outlander. This time we’re making Golden Syrup Honeycomb Candy for wee Roger. Slainté! (more…)
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